We started with pizza breads, a lovely crisp roast garlic thin crust pizza cut into 6 generous slices each.
The Gnocchi al forno was a deliciously cheesy entree with perfectly cooked gnocchi in a tapas style ceramic dish. I will definitely be ordering this the next time I visit Ciccio's.
The Gnocchi al forno was a deliciously cheesy entree with perfectly cooked gnocchi in a tapas style ceramic dish. I will definitely be ordering this the next time I visit Ciccio's.
The Gnocchi della casa had crispy cubes of pancetta and the gnocchi was perfectly cooked and then lightly pan fried so it was crispy and delicious.
The Parpadelle with slow roasted beef cheek was lovely and tender and it came with a slice of crusty bread to mop up the delicious sauce.
Penne arrabiatta - get the chef to boost the chilli for a bigger hit
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