Refrigerator / Freezer
Steaks and Roasts - 3 or 4 days / 6 to 12 months
Ground Beef - 1 or 2 days / 3 to 4 months
Cooked Beef - 3 or 4 days / 2 to 3 months
Chicken (Pieces) - 1 or 2 days / 1 year
Chicken (Whole) - 1 or 2 days / 6 months
Cooked Chicken - 3 or 4 days / 4 to 6 months
Pork Chops and Roasts - 3 to 5 days / 4 to 6 months
Cooked Pork - 3 to 4 days / 1 to 2 months
Sausage - 1 or 2 days / 1 to 2 months
Sausage (Cooked) - 3 to 5 days / 1 to 2 months
No comments:
Post a Comment